13 December 2022

European Citizens’ Initiative: Protecting the EU’s rural heritage, food security and supply

27 October 2022

Robust marketing standards for effective consumer protection

5 September 2022

Vaccinating against avian influenza: Euro Foie Gras supports the European Commission in this direction and calls for maintaining export possibilities

15 July 2022

Getting to know a sector before taking a stand: MEPs visit a foie gras farm

22 June 2022

Discovery, pedagogy and rurality: immersion in Wallonia’s foie gras farms

17 May 2022

Vaccination: an essential tool in the fight against avian influenza, while continuing to export

16 May 2022

Euro Foie Gras awards the Golden Palm to MEP Jérémy Decerle

27 April 2022

How is your European foie gras produced? Second stage: duck rearing in the open air

15 March 2022

Non-EU product imports must meet EU standards

22 February 2022

Outdoor breeding and collective housing: the best practices of the European foie gras sector

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